
IDIYAPPAM FLOUR
Prepare soft, delicious, and healthy idiyappam with our Traditional Idiyappam Flour, made from premium traditional rice varieties including Thuyamalli, Black Kavuni, Mapillai Samba, and Rathasali. Carefully processed to retain the natural goodness and authentic taste of heritage rice, our flour is free from artificial additives and preservatives.
Perfect for making nutritious idiyappam and other traditional dishes, this flour brings the richness of ancient grains to your kitchen. Enjoy wholesome, natural meals with the goodness of traditional rice in every serving.
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